Smoke Roasted Salmon Caesar Salad

Mediterranean Zucchini Noodles With Smoke Roasted Salmon

Prep Time

10 mins

Serves

4

Ingredients

• 16 oz Latitude 45 Smoke Roasted Atlantic Salmon

• 2 heads of baby romaine lettuce

• ½ head of red cabbage

• ¼ cup Parmesan cheese, shaved

• 1 cup of croutons

• ¼ cup Caesar dressing

• kosher salt, to taste

• black pepper, to taste
  

Instructions

1. Toss romaine lettuce, red cabbage, parmesan cheese and croutons in a large bowl.

2. Break apart salmon into ½-inch pieces and add to the lettuce mix bowl.

3. Drizzle your favorite Caesar Salad dressing and gently toss, and add salt and pepper to taste.

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